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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Here is one of our favorite corn recipes. Ingredients:
2 packages frozen corn, thawed |
1 cup whipping cream |
1 cup milk |
1 teaspoon salt |
1 pinch nutmeg |
6 teaspoons sugar |
1 pinch cayenne pepper |
1 pinch white pepper |
2 tablespoons very soft butter |
2 tablespoons flour |
Directions:
1. Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
2. Reduce heat and simmer 5 minutes uncovered-stirring.
3. Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.
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