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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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This recipe came from Nova Scotia, Canada - so simple, so tasty!! Ingredients:
1 (18 1/2 ounce) package devil's food cake mix |
1 (500 ml) container whipping cream |
2 cups custard, canned |
2 cups mixed berries, frozen |
1 teaspoon vanilla extract |
1/3 cup granulated sugar |
Directions:
1. Prepare Devil's food cake according to package directions. Cool.
2. While baking, prepare whipping cream, whip with vanilla and sugar.
3. In a large clear bowl, layer the cream, cake (cut into squares), custard, and berries. Use about a third of each for each layer.
4. Top with a garnish of berries.
5. Cool and serve to your guests.
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