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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup butter, softened |
3/4 cup sugar |
1 large egg |
1 teaspoon vanilla extract |
1 cup all-purpose flour |
1/3 cup unsweetened cocoa |
1 teaspoon baking soda |
3/4 cup hot strong brewed coffee |
1 teaspoon white vinegar |
Directions:
1. Beat butter and sugar at medium speed with a heavy-duty electric stand mixer until creamy. Add egg, beating just until blended. Beat in vanilla. Combine flour, cocoa, and baking soda. Add to butter mixture alternately with coffee, beating until blended. Stir in vinegar. Bake batter immediately.
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