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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 14 |
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Homemade moist devil's food cake that can be made with ingredients you probably already have on hand. Ingredients:
1 1/2 cups water |
2 cups sugar |
3/4 cup butter |
2 eggs, lightly beaten |
1 teaspoon vanilla |
2 cups flour |
1/2 cup cocoa |
2 teaspoons baking soda |
1/2 teaspoon salt |
Directions:
1. Preheat oven to 350°F.
2. Bring water to a boil then remove from heat.
3. Add sugar and butter to hot water and stir until butter is melted.
4. Add eggs and vanilla and mix well.
5. In a separate bowl, combine flour, cocoa, baking soda and salt and mix well.
6. Add butter mixture to dry ingredients and mix thoroughly.
7. Pour into a 9 by 13 baking pan and bake at 350 for 30 to 35 minutes or until tester comes out clean.
8. Cool completely on wire rack.
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