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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Pickapeppa sauce, vinegar infused with hot peppers, is the devil in this dip. You'll find it alongside hot sauce in the condiments section of your supermarket. Ingredients:
1/2 cup nonfat mayonnaise |
1/2 cup low-fat sour cream |
2 teaspoons green pepper flakes |
2 teaspoons prepared mustard |
2 teaspoons pickapeppa sauce |
1 1/2 teaspoons dried onion flakes |
1/8 teaspoon ground white pepper |
1/8 teaspoon garlic powder |
1/8 teaspoon hot sauce |
Directions:
1. Combine all ingredients; cover and chill at least 1 hour. Serve with fresh raw vegetables.
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