Dessert Salad with Green Grapes |
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Prep Time: 1440 Minutes Cook Time: 10 Minutes |
Ready In: 1450 Minutes Servings: 10 |
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I found this recipe on epicurious which stated This recipe is from The Illustrated Encyclopedia of American Cooking, published by The Southwestern Co., Nashville, TN. . Its a great recipe! Posting as requested! prep time includes overnight chilling. Im not sure how long it takes to thicken, so cook time is estimated. Ingredients:
1/2 cup sugar |
2 eggs |
2 tablespoons all-purpose flour |
3/4 cup orange juice |
1 lemon, juice of |
1 cup heavy cream, whipped |
3 cups green grapes |
1 can pineapple chunk, drained |
10 1/2 ounces miniature marshmallows |
1/2 cup chopped nuts |
Directions:
1. Get out your double boiler and combine eggs, sugar, flour and juices in it, and cook over simmering water until mixture is thickened; cool.
2. After it has cooled, fold whipped cream into this cooled mixture.
3. Fold remaining ingredients into your whipped cream mixture and cover it and Chill overnight.
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