Dessert on a Dime

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Found in Woman's Day. Prep time does not include freezing time.

Ingredients:

1 (15 ounce) can pear halves

1/2 teaspoon grated gingerroot

Directions:

1. Freeze unopened can of pears overnight.
2. Rinse frozen can under hot water for 30 seconds.
3. Open can and transfer frozen pears and syrup to a food processor. Add ginger and pulse until smooth.

By RecipeOfHealth.com