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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Vegetable Dip Ingredients:
4 cups shredded cheese (monterey jack, cheddar or any combination) |
1 cup chopped green pepper |
1 cup chopped red pepper |
2 roma tomatoes, seeded and chopped |
1 zucchini, peeled, seeded and chopped |
1 (16 ounce) bottle of kraft green goddess salad dressing |
Directions:
1. Combine all ingredients and chill. Serve with crackers.
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