Deluxe Chocolate Marshmallow Bars |
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Prep Time: 0 Minutes Cook Time: 18 Minutes |
Ready In: 18 Minutes Servings: 1 |
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Just put this pan of yummie treats in front of me with a tall cold glass of milk or hot cup of coffee and watch them disappear LOL Enjoy Ingredients:
3/4 c. butter or margarine |
1 1/2 c. sugar |
3 eggs |
1 t. vanilla extract |
1 1/3 c. all purpose flour |
1/2 t. baking powder |
1/2 t. salt |
3 t. baking cocoa |
1/2 c. chopped nuts optional |
4 c. mini marshmallows |
topping |
1 1/3 c. (8 oz) chocolate chips |
1 c. peanut butter |
2 c. crisp rice cereal |
Directions:
1. In a mixing bowl, cream butter and sugar. Add eggs and vanilla; beat until fluffy.
2. Combine flour, baking powder, salt and cocoa; add to creamed mixture. Stir in nuts if desired. Spread in a greased jelly roll pan. Bake at 350 for 15-18 minutes. Sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes.
3. Using a knife dipped in water, spread the melted marshmallows evenly over cake. Cool.
4. For topping, combine chocolate chips, butter and peanut butter in a small saucepan. Cook over low heat, stirring constantly until melted and well blended. Remove from heat; stir in cereal. Spread over bars. Chill.
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