 |
Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 6 |
|
This is a recipe I found on the internet-is one of our favorites! Ingredients:
6 bone-in chicken breast halves, with skin |
1/2 c. ranch salad dressing |
1 c. bread crumbs |
1/2 c. grated parmesan cheese |
1 tsp. cracked black pepper |
1 tsp. sage |
1/2 tsp. salt |
Directions:
1. Marinate the chicken in the ranch dressing overnight.
2. Preheat the oven to 450 degrees F.
3. Combine the bread crumbs, Parmesan cheese, black pepper, sage and salt and mix well.
4. Coat the marinated chicken in the breading mixture and place in a 9x13 in. baking dish.
5. Bake for 20 min.
6. Reduce heat to 350 degrees F and bake for 30 min. longer or until juices run clear. (Can remove the skins if desired)
7. Enjoy! :)
|
|