Delicious N Healthy Amish Rolled Oats Cake |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 6 |
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DELICIOUS N HEALTHY Ingredients:
amish rolled oats cake |
1 c. oats |
1 1/4 c. boiling water |
1/2 c. shortening |
1 c. white sugar |
1 c. brown sugar |
2 eggs |
1 tsp. vanilla |
1 1/2 c. flour |
1 tsp. soda |
1/2 tsp. baking powder |
1 tsp. cinnamon |
1/2 tsp. nutmeg |
topping |
mix well! ( and use on warm cake) |
4 tbsp. butter |
1/2 c. brown sugar |
1/2 c. milk |
boil 7 minutes. |
add 1/2 cup coconut and 1/2 cup nuts. |
Directions:
1. Mix oats and boiling water; let stand 20 minutes.
2. Cream together shortening, sugar, eggs, vanilla and add cooled oats with dry ingredients.
3. Bake at 350 degrees for 35 minutes.
4. 8 x 8 pan
5. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
6. TOPPING
7. (SEE ABOVE PLEASE)
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