Delicious Fruit Kabobs With Strawberry Dip |
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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 6 |
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This is a healthy and delicious dessert and always a delight of kids and adults. We love them. Enjoy. Ingredients:
1 (16 ounce) can pineapple chunks (or use fresh pinapple cut into chunks) |
2 medium apples, cored and cut in chunks |
1 pint fresh strawberries, cut in half |
3 medium bananas, sliced and rub with lemon juice |
1 large green seedless grape, cluster |
3 tangerines, split in sections (or use canned mandarine sections) |
1 cup light cream cheese |
1 cup strawberry yogurt (or add fresh or frozen strawberries) |
1/2 cup marshmallow creme |
Directions:
1. SRAWBERRY DIP: Cream all together at low speed in a mixing bowl until well blended. Cover and chill 2 hours.
2. FRUITS: Drain pineapple, reserving juice to later pour or brush over assembled fruit kabobs to keep fruit from turning brown.
3. Thread fruit of different colors on wooden skewer sticks or 6-inch plastic drinking straws.
4. Eat kabobs dipping into strawberry dip. Mmmm - delicious.
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