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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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The taste of the pineapple and onion make these cheese balls soo good. Was DH aunt's recipe. Wonderful for parties, holidays. Serve with favorite crackers. Ingredients:
2 (8 ounce) packages philadelphia cream cheese |
1 (8 ounce) can crushed pineapple, drained |
1/4 cup chopped onion |
1 teaspoon garlic salt |
2 cups chopped pecans |
Directions:
1. Mix first four indgredients together.
2. Divide into 2 balls, and roll each in chopped nuts.
3. Chill.
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