 |
Prep Time: 1 Minutes Cook Time: 15 Minutes |
Ready In: 16 Minutes Servings: 6 |
|
Lifght & tender sugar cookies with sparkly sugared tops. Ingredients:
1 cup granulated sugar |
1 cup powdered sugar |
1 cup butter, softened |
2 eggs, beaten |
1 teaspoon vanilla extract |
1 cup mazola corn oil |
4 cups flour |
1 teaspoon baking soda |
1 teaspoon cream of tartar |
gourmet sanding sugar |
Directions:
1. Sift together flour, baking soda and baking powder.
2. In large mixing bowl combine sugars, butter, eggs, vanilla and oil.
3. Beat until very light and fluffy; at least 5 - 10 minutes on high speed.
4. Stir in dry ingredients until well blended.
5. Chill for about 1 hour.
6. Roll into 1 inches balls and flatten slightly with glass dipped in sanding sugar.
7. Bake at 350 degrees for 12 - 15 minutes.
8. Cool on rack and store in tins.
|
|