Deli-Style Salami Roll up Antipasto |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Great antipasto! If you don't like goat cheese, Boursin cheese (Garlic & Fine Herbs or Cracked Black Pepper) makes a nice substitute. Ingredients:
4 slices genoa salami |
4 teaspoons mild garlic and herb goat cheese |
4 slices red pears |
Directions:
1. Lay the salami out.
2. Spread 1 tsp of goat cheese on each piece.
3. Lay a slice of pear over the cheese and roll each salami piece up. If necessary, hold together with a toothpick.
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