Dee's Pea and Radish Salad |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
I made this up when I wanted a simple pea salad; it's pretty. Ingredients:
16 ounces peas, frozen |
3 radishes, chopped |
4 tablespoons olive oil |
1 tablespoon lemon juice |
3 tablespoons white wine vinegar |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 teaspoon parsley, minced |
1 shallot, minced |
Directions:
1. Toss peas and radishes. If serving immediately, thaw peas first; otherwise just mix up frozen.
2. Shake dressing ingredients together; pour over peas and radishes; toss.
|
|