Dees Horseradish Instant Potatoes |
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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 4 |
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i use instant mashed potatoes and this is a good side on busy days Ingredients:
1 cup water |
1 cup milk |
1 1/3 cups instant potato flakes |
1 tablespoon horseradish, grated more if you like |
2 tablespoons butter |
1/4 cup sour cream |
1 teaspoon pepper |
Directions:
1. bring water and butter to a boil
2. add milk and cook 1 more minute.
3. add horseradish and pepper.
4. stir
5. add potato flakes
6. stir.
7. add sour cream
8. stir.
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