Deep South Oven-Barbecued Ribs |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
6 pounds pork loin country-style ribs, cut into serving-size pieces |
1 large onion, sliced |
1 lemon, sliced |
deep south barbecue sauce |
Directions:
1. Place ribs in a lightly greased shallow roasting pan. Cover and bake at 450° for 45 minutes. Drain off drippings. Place onion and lemon slices over ribs; pour Deep South Barbecue Sauce over top. Reduce heat to 350°, and continue baking , uncovered, 40 minutes or until sauce has thickened. Baste ribs with sauce frequently.
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