Deep Fried Zucchini Rounds with Mozzarella Cheese |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 1 |
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Ingredients:
1 whole(s) zucchini sliced into rounds |
3 cup(s) flour |
1-2 whole(s) eggs beaten |
1 tablespoon(s) salt |
1 tablespoon(s) pepper |
1 cup(s) mozzarella cheese |
Directions:
1. ) Slice Zucchini into rounds & place into a bowl of cold water. Heat deep fryer oil to 375-400 degrees.
2. ) Beat Egg, put Flour into pan with Salt, Pepper & your choice of Seasonings.
3. ) Drain Zucchini slices, pat dry with paper towels. Dip slices in egg then coat in flour. Place on baking sheet.
4. ) Place slices into the basket of the deep fryer. Cook about 4-5 minutes or until golden brown.
5. ) Remove from oil, place on paper towels & sprinkle salt on them while still hot. Sprinkle Mozzarella on top.
6. ) Serve with Ranch or other dipping sauces.
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