Deep Fried Jalapeno Slices |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 8 |
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These are addictively delicious. Spicy and sinful. Be sure to seed peppers if you don't want too much heat. Serve with ranch dressing and a cold beer! Ingredients:
1 cup all-purpose flour |
1 teaspoon salt |
1 teaspoon ground black pepper |
1 teaspoon chili powder |
1 teaspoon garlic powder |
2 eggs |
1/2 cup beer |
2 cups vegetable oil |
2 cups sliced jalapeno |
Directions:
1. Mix flour, salt, pepper, red chili powder, garlic powder, eggs, and beer together in a bowl.
2. In a deep fryer, or large pot heat oil to 365 degrees F (180 degrees C).
3. Dip the sliced jalapenos in the batter. Place battered jalapenos in deep fryer. The jalapenos are fully cooked when they float to the surface of the oil. They should be golden brown and crispy. Enjoy!
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