Deceptively Delicious Yellow Cake |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is from Jessica Seinfeld's cookbook. Even if you wouldn't normally consider cooking a cake from a mix, this is a great example of how to adjust regular recipes to add more nutrition. I have not tried this yet, but am posting to share. Ingredients:
nonstick cooking spray |
18 ounces yellow cake mix, any brand |
1 cup canned pumpkin puree |
1/4 cup water |
2 tablespoons vegetable oil |
2 large eggs |
1 egg white |
6 ounces nonfat yogurt (lemon, banana, or vanilla flavored) |
Directions:
1. Preheat oven to 350. Spray your cakepan with non-stick spray.
2. Combine all ingredients in a large mixing bowl. Beat until smooth, 1 to 2 minutes.
3. Pour batter into the cake pan. Bake about 20 minutes, until a toothpick inserted into the middle comes out clean.
4. Chocolate cake variation: Use a chocolate cake mix with plain or vanilla yogurt.
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