Decadent Orange Cheesecake |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 8 |
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DECADENT ORANGE CHEESECAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wetzel Estate in Arlington, Texas in 1982. I have made this on a few occasions and have it is extremely rich and oh so good. Ingredients:
crust |
1-1/2 cups chocolate wafer crumbs |
4 tablespoons unsalted butter melted |
filling |
1 envelope unflavored gelatin |
1/2 cup orange juice |
24 ounces cream cheese softened |
3/4 cup sugar |
1 cup whipping cream whipped |
2 teaspoons grated orange peel |
Directions:
1. Combine crumbs and butter then press onto bottom of spring form pan.
2. Bake at 350 for 10 minutes and cool.
3. Soften gelatin in juice and stir over low heat until dissolved.
4. Combine cream cheese and sugar then gradually add gelatin mixture.
5. Fold in whipped cream and peel then chill until firm.
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