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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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A family favorite. Ingredients:
2 (16 ounce) bags frozen sliced peaches |
1 1/2 cups sugar, divided |
1 cup self rising flour |
1 cup milk |
1/2 cup butter, melted- separated |
1 teaspoon vanilla |
Directions:
1. Preheat oven 350 degrees.
2. Combine peaches and 1/2 cup sugar. Let stand 30 minutes.
3. Put 1/2 stick of butter into baking dish. Microwave to melt.
4. Pour fruit mixture into butter.
5. Combine flour, remaining 1 cup sugar, milk and vanilla. Pour over fruit.
6. Bake 350 degrees for 45 minutes.
7. Serve warm with vanilla ice cream.
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