Debbie's Amazing Apple Bread |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 1 |
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I was given this recipe years ago by my friend Debbie. It is a moist, sweet, and delicious bread with a crispy crust. By far my favorite bread recipe! Ingredients:
2 eggs |
2 cups white sugar |
1/2 cup vegetable oil |
2 teaspoons vanilla extract |
2 cups apples, peeled and diced |
2 cups all-purpose flour |
1 1/2 teaspoons salt |
1 teaspoon baking powder |
1/2 teaspoon ground cinnamon, or more to taste |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
2. Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples.
3. Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.
4. Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
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