 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 10 |
|
Grate the chocolate whilst still frozen I do this with white choc, mint choc and many more. just buy a selection of different chocolate bars. I freeze them and then I grate them Ingredients:
4 eggs |
1 cup sour cream |
1/2 cup water |
1/2 cup oil |
18 ounces chocolate cake mix |
6 ounces chocolate instant pudding |
12 ounces chocolate |
Directions:
1. Beat eggs, sour cream, water,and oil together in a large bowl until
2. thoroughly mixed. Add cake mix and pudding mix. Beat until smooth.
3. Stir in chocolates Pour into a greased dish
4. bake for 1 hour.
5. make a chocolate glazing and cover the cake.
|
|