Daves Southern Style Chicken |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Many in the south consider fried chicken to be comfort food, so one day when my wife was feeling a little down I through together the recipe that now follows. Needless to say it was a big hit! Ingredients:
2 chicken thighs |
2 cups all-purpose flour |
1 teaspoon salt |
1 teaspoon black pepper |
1 teaspoon onion powder |
1 teaspoon chili powder |
vegetable oil (for frying) |
Directions:
1. Wash the chicken and leave to drain on a plate.
2. Mix the dry ingredients together and place into a bag.
3. Preheat the oil in a large frying pan or wok (that's what I used).
4. Introduce chicken pieces to the dry mix ensuring that they get a good covering.
5. Carefully place the chicken into the hot oil and allow to brown on all sides.
6. Reduce the heat and continue to cook for about 20-25 mins until the juices run clear.
7. Remove from oil and drain on paper before serving.
8. Enjoy!
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