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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This is a really rich, gorgeous dessert! Ingredients:
1 lb. pkg. pitted dates |
1 cup walnuts |
1 tsp. baking powder |
1 heaping tbsp. flour |
3 eggs |
1 tsp. vanilla |
1 cup sugar |
Directions:
1. Grind together dates and walnuts in a food processor. Beat egg yolks and whites separately. Add beaten yolks to date-walnut mixture and blend. Mix in baking powder, flour, sugar and vanilla. Fold in the beaten egg whites. Bake in greased 8 x 8 pan for approximately 40 minutes at 365. Serve warm in squares topped with whipped cream or ice cream.
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