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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 1 |
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Ingredients:
2 cup(s) brown sugar |
2 cup(s) flour |
1 cup(s) margarine |
1 pound(s) pitted dates cooked |
2 cup(s) rolled oats |
1 teaspoon(s) soda in |
2 tablespoon(s) warm water |
Directions:
1. -Mix margarine and 1 cup sugar in bowl. 2. - Combine soda and water 3. -Mix flour & soda mixture. 4. - Add rolled oats 5. -Incorporae butter and sugar mixture, set aside 6. -in pot put dates, water and remaining sugar. 7. Bring to a boil until thick. 8. -Butter pan 9. -Separate rolled oats mixture in half 10. -Pack half of the rolled oats in bottom of pan- 11. Spread date mixture onto oats 12. -Cover with remaining rolled oats 13. Cook 350F for 25 minutes approx |
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