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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Very unusual and very tasty. Enjoy Ingredients:
2 cups raisins |
2 cups walnuts |
frosting |
1 cup dates pitted and soaked |
1/2 lemon juiced |
Directions:
1. In food processor combine raisins and walnuts.
2. Blend until well blended and moist.
3. Make sure raisins come out looking like a fudgy mixture and not grainy.
4. Remove from processor and mold onto a plate in a round circle.
5. In food processor combine dates and lemon juice until smooth and creamy.
6. Spread this mixture on top of the torte.
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