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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 12 |
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From Grandma' handwritten recipe box. This is not her handwriting, but there is no name or date. A simple slice perfect for lunchboxes. Ingredients:
1 cup self raising flour |
4 ounces dates, chopped small |
1/2 cup raw sugar |
2 ounces chopped nuts (your choice) |
1 egg |
2 ounces butter, melted |
Directions:
1. Mix the dry ingredients in a medium sized bowl.
2. Add the melted butter and egg, stir.
3. Press mixture into a greased 15x20 cm slice tin.
4. Bake at 180oC for 30-35 minutes.
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