Dark Triple Chocolate Cake |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 10 |
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You can dress this cake up a million different ways and take it out or enjoy it at home simply naked. Ingredients:
1 (18 ounce) package dark devil's food cake mix |
1 (3 3/4 ounce) package instant chocolate pudding mix |
1 cup sour cream |
1/2 cup cooking oil |
1/2 cup warm water |
4 eggs, beaten |
1 1/2 cups chocolate chips |
Directions:
1. In a large bowl combine all ingredients except chocolate chips.
2. Beat 4 minutes.
3. Fold in chocolate chips.
4. Bake in a greased and floured 12 cup bundt pan at 350 for 50-60 minutes or until toothpick comes out clean.
5. Cool in pan for 15 minutes then turn onto serving plate.
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