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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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These healthy vegan treats are quick and easy to make. A rich chocolate truffle with a flavorful, sour note of raspberry. Ingredients:
1/2 cup walnuts (halves or pieces) |
1/2 cup raisins (sultanas or dark raisins) |
1 -2 tablespoon raisins (sultanas or dark raisins) |
1/4 cup cocoa powder (unsalted) |
1 tablespoon raspberries (mashed, thawed or fresh) |
1/2 teaspoon vanilla extract (start with 1/4 tsp) |
1 teaspoon cocoa powder (for rolling) |
Directions:
1. Soak rasins for 1 minute, then drain and lightly pat dry.
2. Blend all ingredients in a food processor until well combined.
3. Roll into 12 balls, then roll in or dust on some cocoa powder, and roll again in your hands. Store in fridge.
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