Dark Chocolate Crumb Bars |
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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 30 |
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These fudgy bars are rich with NESTLE® TOLL HOUSE® Dark Chocolate Morsels. Ingredients:
3/4 cup butter, softened |
1 3/4 cups all-purpose flour |
1/3 cup granulated sugar |
1/4 teaspoon salt |
1 2/3 cups nestle® toll house® dark chocolate morsels, divided |
1 (14 ounce) can nestle® carnation® sweetened condensed milk |
1 teaspoon vanilla extract |
1 cup chopped walnuts (optional) |
Directions:
1. Preheat oven to 350 degrees F. Grease 13 x 9-inch baking pan.
2. Beat butter in large mixer bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture.
3. Bake for 10 to 12 minutes or until edges are golden brown.
4. Combine 1 cup morsels and sweetened condensed milk in small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.
5. Stir nuts and remaining 2/3 cup morsels into reserved crumb mixture; sprinkle over chocolate filling. Bake for 25 to 30 minutes or until center is set. Cool in pan on wire rack. Cut into bars.
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