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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 2 |
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Easy, yummy, and chocolatey! Ingredients:
3/4 cup flour |
3/4 cup unsweetened cocoa powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
3/4 cup unsalted butter, softened |
1 cup sugar |
2 eggs |
1 teaspoon vanilla |
Directions:
1. Mix dry ingredients together in a bowl.
2. Cream butter and sugar in another bowl, add eggs and vanilla.
3. Mix in dry ingredients.
4. Drop by tablespoonsful on ungreased cookies sheets, 2 inches apart, and bake in preheated 375 oven about 12 minutes, til tops are puffed and set.
5. Cool on rack.
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