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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This is named for my SIL's SO, Dan. He wanted to fix nachos for one of our pre-Christmas get togethers so he and I went off to the supermarket to find ingredients. Since then I've modified it slightly, but it is pretty much what we put together that day. (Use Ragu cheddar sauce) Ingredients:
1 lb hamburger |
corn tortilla chips |
1/4 cup grated cheddar cheese |
1/4 cup grated monterey jack cheese |
1 lb cheddar cheese sauce |
1/4 cup pickled jalapeno pepper |
Directions:
1. Preheat oven to 350°F.
2. Brown and drain the hamburger.
3. Place tortilla chips in a 9x13 baking pan.
4. Layer the cheeses, cheddar sauce, and jalapenos on top the chips.
5. Heat in the oven until slightly bubbling.
6. Serve as an apppetizer.
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