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Prep Time: 9 Minutes Cook Time: 1 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A very good deli-style wrap. Use different meats for variation. Ingredients:
1 (10 inch) flour tortilla |
4 slices roast beef |
1/2 cup shredded cheddar-monterey jack cheese blend |
1/2 cup shredded lettuce |
1/2 cup chopped tomato |
1/4 cup chopped onion |
4 black olives |
2 tablespoons italian-style salad dressing |
Directions:
1. Place tortilla on a plate. Cover tortilla with roast beef, then cheese. Microwave for 45 seconds, or until cheese is melted. Sprinkle with lettuce, tomato, onion and olives. Top with 3 or 4 splashes Italian dressing. Roll up.
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