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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I came up with this to add a unique twist to bbq sauce. Ingredients:
1/2 cup barbecue sauce (i like bullseye regular) |
1 dash jalepeno pepper sauce |
2 teaspoons worcestershire sauce |
1/8 cup red chile pepper jelly |
2 teaspoons tamarind paste |
1 -2 small pickled beet |
Directions:
1. Put all together and mix until smooth. |
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