Dannygirl's Parisienne Potatoes |
|
 |
Prep Time: 10 Minutes Cook Time: 300 Minutes |
Ready In: 310 Minutes Servings: 4 |
|
I searched and searched for a recipe to make Parisienne or Portuguese potatoes. Nothing came up, so I put this together. Cook time includes marinating. Ingredients:
1 lb parisienne potato (small potato balls) |
1/2 cup extra virgin olive oil |
1 tablespoon garlic salt |
2 tablespoons dried oregano |
2 teaspoons paprika |
1 tablespoon roasted garlic and red pepper spice mix (i use clubhouse) |
2 tablespoons olive oil |
Directions:
1. Combine potatoes and spices with half cup oil.
2. Shake so all potatoes are coated.
3. Let Marinate in the fridge 4 hours.
4. Heat oven to 350 degrees F.
5. In glass baking dish, pour 2 tbsp Olive and spread around bottom of dish.
6. Spread marinated potatoes on bottom of dish in a single row.
7. Bake 1 hour, flip potatoes half way through cooking.
|
|