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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 24 |
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Meat balls with a little kick. Ingredients:
1 lb hamburger |
1/3 cup ketchup |
2 tspn worcestershire sauce |
1/2 tspn salt |
1/8 tspn pepper |
3-4 dashes tabasco |
1/2 green pepper (minced fine) |
sauce |
3/4 cup ketchup |
1/2 cup water |
1/4 cup cider vinegar |
3 tbsn brown sugar |
1 1/2 tspn salt |
1 tspn pepper |
3-4 dashes tabasco |
2 tspn soy sauce |
2 tspn sugar |
Directions:
1. Mix all indredients for the meat balls well & form into balls the size of walnuts.
2. Cook over low heat until done but not brown.
3. Sauce-
4. Simmer approximately 20 minutes.
5. Pour over meat balls.
6. Simmer 5-10 more minutes.
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