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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A nice change from Spanish coffee; although, if you prefer that, just replace the cherry liqueur with Tia Maria or Kahlua. It's also nice with Grand Marnier instead of the cherry liqueur, but then you'd have to rename it! Ingredients:
1 lemon wedge |
white sugar |
1 ounce cognac or 1 ounce brandy |
1/2 ounce cherry flavored liqueur |
coffee |
whipped cream |
Directions:
1. Rub the lemon wedge around the rim of a coffee mug; dip mug rim in white sugar.
2. In mug, place cognac and cherry liqueur; fill almost to the top (leave about 3/4 of an inch) with hot, strong coffee.
3. Garnish with a goodly amount of whipped cream and serve.
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