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Prep Time: 2 Minutes Cook Time: 87840 Minutes |
Ready In: 87842 Minutes Servings: 1 |
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This is just fun to make. Ingredients:
1 gallon dandelion flowers |
1 gallon hot water |
1 lemon, juice of |
3 oranges, peeled and sliced |
4 lbs sugar |
1 fresh yeast cake |
Directions:
1. Combine water and blossoms in a crock. Let stand for 24 hours, then strain.
2. Then add the rest of the ingredients. Let the mixture set for 3 weeks, then bottle.
3. Age the bottles for at least 2 months.
4. Makes 4 quarts or 1 gallon.
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