Damn Good Chili Mike

Prep Time: 60 Minutes

Cook Time: 60 Minutes

Ready In: 120 Minutes

Servings: 8

Chili 4 gallon

Ingredients:

1 cup olive oil

1 cup garlic (crushed&chopped)

4 sweet onions (chopped)

4 green peppers (chopped)

1 cup cilantro (chopped)

4 tablespoons ground cumin

4 tablespoons ground oregano

2 tablespoons cayenne pepper

6 tablespoons ground paprika

4 tablespoons dried ancho chile powder

2 tablespoons kosher salt

budweiser beer (your favorite)

2 lbs ground chuck (coarsely ground)

1 lb spicy sausage (ground)

1 lb sweet sausage (ground)

2 lbs round steaks (diced)

1 cup italian tomato paste

2 cups spicy salsa

2 cups medium hot salsa

6 cups diced tomatoes with onion garlic and basil

1 cup fresh jalapeno chile (chopped&unseeded)

4 cups canned black beans (drained)

4 cups canned red beans (drained)

3 cups anejo tequila liqueur

5 chipotle chiles in adobo, chopped

Directions:

1. Saute.
2. 1 Cup Garlic.
3. 4 Yellow Onions.
4. 4 Cups Green Onions.
5. 1 Cup Olive Oil.
6. 1 Cup Cilantro.
7. 15 minutes stirring occasionally.
8. Add-Spices.
9. 1 Bottle Beer.
10. 4 Tablespoons-Cumin.
11. 4 Tablespoons-Oregano.
12. 2 Tablespoons-Cayenne Pepper.
13. 6 Tablespoons-Paprika.
14. 4 Tablespoons-Ancho Chili Powder.
15. 2 Tablespoons-Salt.
16. Move ot 5 Gallon pot- medium heat 5 minutes stirring occasionally.
17. Add: Pre-Browned & Drained Meats.
18. 2 Pounds- Ground Chuck.
19. 1 Pound- Spicy Sausage.
20. 1 Pound- Sweet Sausage.
21. 2 Pounds-Round Steak.
22. Continue to cook all ingredients until meat is thoroughly cooked.
23. Add:.
24. 1 Cup-Tomato Paste.
25. 2 Cups-Hot Salsa.
26. 2 Cups-Medium Salsa.
27. 6 Cups- Whole Tomatoes.
28. 1 Cup-Jalapenos.
29. 4 Cups-Black Beans.
30. 4 Cups-Red Beans.
31. 5 Chipotle Peppers.
32. 3 Cups-Anejo Tequila.
33. Medium-Low heat 4 Two or more hours stirring regularly top off pot.
34. Hope u enjoy ;).

By RecipeOfHealth.com