Damama's Breakfast Casserole |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This is a family favorite. I have 4 kids 2 are teen boys and this in gone with no left overs every time. I like to serve it with a small fruit salad. Ingredients:
1 lb link sausage (sliced) |
1/4 cup bacon bits |
8 eggs, beaten |
2 tablespoons milk |
2 cups grated fiesta blend cheese |
1/2 cup grated fiesta blend cheese |
3 -5 yukon gold potatoes |
1 dash of sea salt and pepper |
paprika (optional) |
Directions:
1. Preheat oven to 375.
2. Wash potatoes and cook (all together) in microwave for about 4 mins (shouldn't be fully cooked), cool and slice. Sometimes I cool the night before and toss in the fridge just to make less work in the morning.
3. cook sausage in a skillet and drain.
4. In a casserole pan mix eggs, milk, 2 cups of the cheese, dash of sea salt and pepper, bacon and drained sausage.
5. Top with sliced potatoes, remainder of cheese, and a sprinkle of paprika, sea salt and pepper.
6. Bake until Eggs are set about 40 minutes but check after 30mins, or so.
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