Dairy Free Tater Tot Casserole |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Traditional Easy Tater Tot Casserole Ingredients:
1 lb ground beef |
1 (1 1/4 ounce) package onion soup mix |
2 (14 1/2 ounce) cans green beans (drained) |
2 (10 1/2 ounce) cans campbell's golden mushroom soup |
frozen tater tots, onion flavor |
garlic powder |
pepper |
Directions:
1. Brown ground beef, drain and put into a 13 x 9 baking pan.
2. Add soup mix, green beans and golden mushroom soup.
3. Add garlic powder and pepper to taste.
4. Mix well.
5. Top with tater tots and bake at 350 for 30 minutes or until tots are crispy.
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