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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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My dad's sauce. Light and simple Ingredients:
1/8 cup olive oil |
2 -3 garlic cloves, minced |
1 (28 ounce) can whole canned tomatoes, chopped (place in blender and pulse 3-4 times) |
1 (14 ounce) can diced tomatoes |
1/4 teaspoon oregano |
fresh basil leaf |
Directions:
1. Heat olive oil and fry garlic.
2. Add all tomatoes, spices.
3. Simmer one hour.
4. Add fresh basil.
5. Serve.
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