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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 40 |
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This is my dad's recipe. It lasts a long time in the refrigerator and has all the body of store-bought syrup. 1:1:1:1 proportions, so it's easy to memorize and you can make any amount you want! Ingredients:
1 cup brown sugar |
1 cup granulated sugar |
1 cup light corn syrup (karo) |
1 cup water |
1 teaspoon maple flavoring |
Directions:
1. Mix ingredients together in a pyrex or other heat-safe bowl.
2. Microwave until sugar is dissolved.
3. Enjoy!
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