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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This is the easiest and the best tasting cobbler ever! Any kind of fruit can be used - fresh, frozen or canned. My husband likes it with ice cream, but, I like it plain or with just a little milk. Ingredients:
3 -4 cups fruit (if using canned, drain first) |
1/2 cup butter or 1/2 cup margarine |
2 teaspoons baking powder |
1/4 teaspoon salt |
1 cup sugar |
3/4 cup flour |
3/4 cup milk |
Directions:
1. Melt butter in a glass 8x8 baking dish.
2. Mix all dry ingredients. Add milk and mix until smooth.
3. Pour mixture over melted butter - DO NOT STIR!
4. Put fruit on top of mixture.
5. Bake at 350 degrees for 1 hour
6. Serve warm.
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