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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
Directions:
1. Filling:
2. cup dates
3. cup pecans or walnuts
4. tbsp flour
5. cup sugar
6. cup water
7. pinch of salt
8. mix the flour and sugar and cook with water until thick, then add dates and nuts. let cool
9. Dough:
10. cup butter
11. cup flour
12. egg replacer for 3 eggs (extra bak soda + vinegar + yoghurt/buttermilk)
13. tbsp sour milk
14. tsp baking soda
15. tsp baking powder
16. cup brown sugar
17. cup white sugar.
18. cream the butter and sugar and beat in egg replacer and continue making dough as normal cookie dough.
19. roll out the dough, cut into circles, fill with filing and bake at 375 deg for 15 min or until lightly browned
20. variation: For filling: use nuts, 1 cup + coconut flakes + 1/2 bag choc. chips
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