Daddy's Favorite Chocolate and Raisin Bread Pudding |
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Prep Time: 15 Minutes Cook Time: 50 Minutes |
Ready In: 65 Minutes Servings: 8 |
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If bread pudding is a favorite at your house, this one is quick and easy to put together. Serve it warm. Ingredients:
4 cups milk |
2 ounces semisweet chocolate, chopped |
3 cups dry bread, cubes |
1 tablespoon butter |
1/4 teaspoon salt |
1 cup sugar |
4 slightly beaten eggs |
1 teaspoon vanilla |
1/2 cup raisins |
Directions:
1. Put milk and chocolate in saucepan over medium heat; stir until chocolate is melted and milk is scalded.
2. Pour milk into large bowl with bread, butter, salt and sugar; temper eggs and gradually add them to pudding mixture; stir in vanilla and raisins; pour into greased baking dish.
3. Bake in a water bath at 350° until firm, about 50 minutes.
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