 |
Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
This requires few ingredients but it is wonderful. It is a recipe that came from my boyfriend's grandmother. Ingredients:
2 cups flour |
2 cups coconut |
1 cup butter |
1/2 cup sugar |
2 cups boiling water |
1 cup sugar |
4 tablespoons custard powder |
coconut |
water |
Directions:
1. Rub together all bottom layer ingredients.
2. Bake in 13x9 ungreased pan for 20 minutes at 350°.
3. Combine 2 cups water and sugar and bring to a boil.
4. Mix together 4 tbsp custard powder and small amount of cool water (just to moisten) in a glass.
5. Once this is mixed add it to the boiling water stirring constantly until thick.
6. Spread over bottom mixture and sprinkle with coconut.
7. Let cool; cut in squares.
|
|